Beef Biryani

This recipe is a great alternative from the Italian classics for using mince and may become a new family favourite!


1 tbsp coconut oil, or your preferred oil

1 brown onion finely chopped

4 garlic cloves, crushed

500g beef mince

1 tsp ground cumin

1 tsp ground coriander

1 tsp curry powder

1 tsp ground turmeric

¼ tsp ground chili

1 x 2.5cm piece ginger peeled & grated

1 cinnamon stick

250 ml coconut milk

½ tsp salt


Heat the oil in a large heavy based frying pan & fry the onion and garlic for 4-5 mins until translucent. Remove from the pan and set aside.

Add the mince and brown, stirring occasionally.

Return the onion to the pan together with all the other ingredients. Simmer for about 20mins.

Serve with rice or cauliflower rice and some chopped coriander if desired.

You May Also Like

Osso Bucco with Gremolata

Definitely one of my favourite and most heart warming meals for a Winter warmer

View Recipe
Beef Curry

This delicious recipe is perfect for the cooler months. A curry that takes minimal effort to prepare but after a gentle simmer over a few hours provides maximum reward.

View Recipe
Beef Ribs

Delectable, melt in your mouth Beef Ribs.

View Recipe
Steak - Yes, how to cook steak!

A few tricks to help you cook steak for the best eating experience

View Recipe